Beautiful dark garnet red reflections that unfold. The nose opens with aromas of dried flowers, compote of red fruit on smoky notes of wild spices such as pepper and cinnamon and notes of fruit in brandy. Very full in the mouth, soft and structured, with a long finish on aromas of game and licorice.

climate

Mediterranean climate with little precipitation, dominated by the mistral, a hard, cold north wind that usually lasts for several days. Very dry region, the driest of the Rhône area with many pebbles in the vineyards. During the day these pebbles store the heat to release it again at night.

soil

Fairly heavy, very gravelly soil, mainly consisting of sandy soil with large rounded boulders and a subsoil of red clay.

vinification

Manual harvest of 70% Grenache 15% Syrah and 15% Mourvèdre with an average age of 40 years and a total of 11 ha spread over 7 different plots. Low yield of 30 hl/ha. 100% Destemming and after vinification half goes into casks for 12 months.